Unveiling The Cheese Choice: What Type Does Hot Dog On A Stick Use?

Hot Dog on a Stick offers a delectable selection of cheeses for their Cheese on a Stick option. Customers can choose from three varieties: American, Pepper Jack, or Mozzarella Cheese. Each cheese is expertly coated in their signature top-secret Party Batter and then cooked to a golden perfection. The end result is akin to a mouthwatering, ooey-gooey grilled cheese sandwich on a stick, but with an extra special twist. For those who prefer a stretchy and mild option, Mozzarella Cheese is available.

The composition of a Hot Dog on a Stick, specifically the Nathan’s Beef variety, comprises several ingredients that contribute to its flavor and texture. The primary ingredient is beef, which is combined with water. To enhance the taste and quality of the hot dog, less than 2% of the content includes salt, sorbitol, sodium lactate, and natural flavorings. Additionally, sodium phosphate, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, and sodium nitrite are added to improve its overall profile.

To achieve the iconic crispy exterior, the hot dog is dipped in a special Party Batter. Afterward, it undergoes cooking in a blend of cottonseed and canola oil, which imparts a deliciously crispy texture to the final product. This combination of ingredients and cooking methods results in the classic Hot Dog on a Stick that many people enjoy.